What are you serving this holiday season? I have the perfect fall drink recipe for you. This warm spiked apple cider drink recipe is seriously perfect with all the best fall flavors. The goal of this drink is to taste like a bitter candied apple – so if you aren’t really into bitter combined with…
When the ladies at 5 O’Clock Fashionistas contacted me to create a signature cocktail for my current state of Arizona, a few ideas immediately came to mind – limes and tequila were a must. I’ve lived in Arizona on and off for 7 years now and one thing I’ve learned is that Arizonans love their…
It’s Cinco de Mayo, so I thought I should try a new margarita recipe. This mango margarita recipe is so delicious and so easy to make. The great thing about this recipe is that you can use fresh or frozen mangos. I actually used one bag of frozen mangos because I wanted them to have…
Are you looking for a refreshing and citrusy drink to enjoy on a warm summer day? Look no further than the grapefruit spritz! This simple and delicious cocktail is perfect for sipping on the patio or serving at your next brunch. Last weekend, I was in San Diego at the Hotel del Coronado. For dinner…
Have you heard of a green tea shot? I hadn’t until very recently. Initially, I actually thought it was a healthy shot, like an infusion of green tea and other things you would drink for your health. Well, I was wrong. Sure, healthy green tea shots do exist, but these ones are liquor. Green tea…
It’s Cinco de Mayo! I wanted to try a really easy shrimp tacos recipe that would also be a great way to celebrate, so I made these delicious and super easy shrimp tacos. Do you celebrate Cinco de Mayo? I’ve been celebrating Cinco de Mayo ever since I moved to Arizona in 2003. My friend…
Have you ever had an amaretto sour? I hadn’t, but I knew I wanted to try one in honor of National Amaretto Day. Amaretto is an Italian liquor that’s typically flavored with almonds or apricot stones. Its distinctive flavor can be incorporated into numerous cocktails, but it’s best known for the Amaretto Sour. Some people…
Fall is my favorite season for the weather and for baking. I love to bake with apples so I thought I would share my 5 apple recipes for fall I would make again. Do you go apple picking in the fall? Did you know there are actually a lot of good health reasons to go?…
I don’t know about you, but I miss the days of being able to go out to dinner. I’m not a big drinker, but I do always like to order a cocktail or glass of wine when I do go out. One of my favorite drinks to order is a glass of red sangria. I’ve…
The other day, I received several bottles of Risata Moscato wine. It is a sweet white wine that has citrusy notes, so I decided I’d try to create a cocktail with it. I wanted to create a sangria margarita recipe because a classic margarita is one of my favorite drinks, and Cinco De Mayo is…
This post is sponsored by Java House® and Vons. All opinions are my own. My mornings don’t start until I’ve had my cold brew coffee at home. Although I love getting it at my local coffee shop, most mornings, I’m hustling to get my kids ready for school (or summer camp). I just found a…
This post is sponsored by ©Knudsen & Sons, Inc., all opinions are my own. What are your favorite summer flavors? This cherry lime spritz combines two of my favorites. Cherries are my far my favorite summer fruit and I’m always a big fan of limes, all year long. This drink really is the perfect drink…
Have you tried Moscow Mule recipes before? I’ve only tried one at a friend’s house, but I’m such a sucker for the cute mugs. It’s funny, I don’t even really remember what it tasted like, but I know I just loved the whole process of drinking them. There’s just something about a cute mug that…
This shop has been compensated by Collective Bias, Inc. and Constellation Brands. All opinions are mine alone. The following content is intended for readers who are 21 or older. #CervezaCelebration #CollectiveBias Micheladas are the new margaritas, haven’t you heard? In Arizona, Cinco de Mayo is a major celebration. To gear up for next month’s festivities,…
The two flavors that stuck with me from my trip to Argentina (besides the meat) was dulce de leche and espresso. My Argentinian friend gave me a jar of dulce de leche before I left, so I wanted to create a recipe that incorporated both espresso and dulce de leche. This espresso-spiked dulce de leche brownie…
