This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #KashiPlantPower #GOTOGETHER #CollectiveBias I recently had the opportunity to work with Kashi®, and they asked me to create a unique recipe using their new plant-based, gluten-free and vegan protein powder. I was intrigued. What creative recipe could I make…
I love baking with berries and making pies, like my Blueberry Pie Bars or my super easy Fresh Cherry Pie for example. Now that I know how to make a galette, it’s my new favorite thing. Why, you might ask? Well, it’s because I love how simple this amazing pie crust recipe is. I also…
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #CerealAnytime #CollectiveBias My husband loves cereal. He would eat it at every meal if I let him. When Post invited me to come up with a creative recipe to use Great Grains Blueberry Morning from Walmart, I was up for…
I had no idea I could make delicious and healthy peach frozen yogurt popsicles with only four ingredients. I’m a major smoothy fan already, but because our son is suddenly on a popsicle kick, I wanted to create some healthy versions to give him. My son just had his first popsicle after swim lessons a…
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #BiteSizedBitsofJoy #CollectiveBias It’s pretty cool how and why we decided to share this Southern Banana Pudding recipe with you. Keebler ask me to create a recipe that brought back childhood memories. My husband and I reminisced about our favorite…
Do you own special pans or cooking utensils that you never use? For me, it’s my mini bundt pan. I’ve made a few mini bundt recipes in the past (lemon, sock-it-to-me), but it often sits unused. I was trying to think of a good use for it, and I saw how people have used the…