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Five-Minute Peanut Butter Fudge


  • 2 cup chocolate chips
  • 1 cup peanut butter
  • 2 cups marshmallows
  • 3 teaspoons margarine


  • Line an 8-inch pan with foil and generously grease it with butter or cooking spray.
  • Melt chocolate chips, peanut butter, and margarine for about 1 minute in the microwave.
  • Add marshmallows and mix.
  • Pour into a greased 8-inch pan and put in the fridge for about 2 hours. If you need this quick, put in the freezer for about 45 minutes.
  • Cut into 1-inch squares and enjoy!